Round Ravioli

Short Rib in French Veal Demi-Glace Round Ravioli

 

Our Short Rib in French Veal Demi-Glace Ravioli showcases tender, slow-braised meat infused with aromatic herbs, vegetables, and a luscious veal demi-glace, for a truly impressive dish.

Makes 2 - 3 Servings

 

Allergens

WheatEggsDairySoy
 
Size
 
$16.00
 
 

Fresh Pasta (Durum Semolina, Water, Fresh Eggs, Salt), Beef Short Rib, Beef Top Butt, Diced Tomato, Water, Diced Onions, Veal Demiglaze (Veal Stock [Veal Bones, Water], Roux [Wheat Flour, Veal Fat], Modified Food Starch, Red Wine, Beef Stock, Tomato Paste, Salt, Celery Stock, Carrot Stock), Garlic, Flour, Olive Oil, Salt, Chicken Base (Chicken Meat and Juices, Salt, Chicken Fat, Monosodium Glutamate, Sugar, Dried Whey, Hydrolyzed Soy, Corn and Wheat Proteins, 2% or Less Of: Natural Flavors, Corn Oil, Hydrogenated Cottonseed Oil, Yeast Extract, Disodium Inosinate and Guanylate, Natural Extratives of Turmeric and Annatto, Lactic Acid), Rosemary (Fresh and Powder), Oregano, Thyme, Paprika, Black Pepper, Sugar, Cayenne Pepper